MONTEPULCIANO D'ABRUZZO - SENZA SOLFITI

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Montepulciano

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

14,0%

______

Mode de production

Type of soil

Clay/Clayey

Type of winemaking

Pre-fermentation hot maceration

Pump over

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Concrete;Less than 6 months

Production mode

No added sulfites

Vegan

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Organic Retailer

Importer

______

Tasting notes, medals and awards