Hall A4 - n°1464
Information
- Product type
- Sparkling wine
- Color
- White
- Vintage
- Non millésimé
- Grape varieties
- Colombard
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 11,0%
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Mode de production
- Type of soil
- Siliceous
- Type of winemaking
- Traditional winemaking
- Type d'élevage
- Between 6 and 12 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopHoReCa