MILLEMANDISES LA CERISE SUR LE GATEAU

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Cinsault

Grenache noir

Syrah

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

______

Mode de production

Type of soil

Sandstone

Type of winemaking

Rack and return

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Pump over

Harvesting by hand/Hand-picked harvest

Without added sulfites

Traditional winemaking

Type d'élevage

Oak - Barrel;Concrete;Between 12 and 18 months

Production mode

None

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

E-commerce / Distance selling

Large retailers

______

Tasting notes, medals and awards