CUVEE 1803

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Grenache noir

Mourvèdre

Syrah

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

15,0%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Malo-lactic fermentation

Push down

Harvesting by hand/Hand-picked harvest

No input winemaking

Without added sulfites

Traditional winemaking

Type d'élevage

Concrete;Between 12 and 18 months

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Wine shop

Large retailers

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Tasting notes, medals and awards

Medal(s) and/or awards

1 ETOILE GUIDE HACHETTE