Hugo

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Cinsault

Grenache noir

Mourvèdre

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Silty clay

Type of winemaking

Rack and return

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Crushing

Push down

Pump over

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 12 and 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Organic Retailer

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Tasting notes, medals and awards

Tasting notes

Rouge de caractères note de fruits rouges confits. Tanins souple et soyeux