Hall B2 - n°324
Information
- Product type
- Still wine
- Color
- Orange
- Vintage
- 2024
- Grape varieties
- Grenache grisMuscat Petits Grains
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,5%
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Mode de production
- Type of soil
- Silty clay
- Type of winemaking
- Whole bunch vattingIndigenous yeast fermentationMalo-lactic fermentationPre-fermentation cold macerationPush downPump overHarvesting by hand/Hand-picked harvestNo input winemakingWithout added sulfitesTraditional winemaking
- Type d'élevage
- Between 6 and 12 months
- Production mode
- No added sulfites
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shop
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Tasting notes, medals and awards
- Tasting notes
- L'Intrus est une cuvée atypique , aux notes de fleurs blanches, les tanins sont fondus, belle salinité.