A FLEUR ROSE

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Cinsault

Grenache Rouge

Syrah

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

12,5%

______

Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Pressed rosé

No input winemaking

Traditional winemaking

Type d'élevage

Concrete;Between 6 and 12 months

Production mode

Biodynamie

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Organic Retailer

Importer

Sommelier

______

Tasting notes, medals and awards