Hall B3 - n°1176
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2023
- Grape varieties
- Montepulciano
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- DestemmingCrushingPump overHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Inox
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopOrganic RetailerHoReCaImporter
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Tasting notes, medals and awards
- Tasting notes
- 100% Montepulciano d'Abruzzo with intense, fruity aromas and slight floral hints. Fermentation and refinement in stainless steel tank for 6 months gives to the wine great elegance, freshness and softness.