Hall B3 - n°906
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2022
- Grape varieties
- Merlot
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 15,0%
______
Mode de production
- Type of soil
- AlluvialClay/Clayey
- Type of winemaking
- DestemmingIndigenous yeast fermentationMalo-lactic fermentationCrushingHarvesting by hand/Hand-picked harvestWithout added sulfitesTraditional winemaking
- Type d'élevage
- Oak - Barrel;More than 18 months
- Production mode
- No added sulfites
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantBroker / Sales agent
______
Tasting notes, medals and awards
- Tasting notes
- Rich ruby colour; intense and fragrant nose of red fruits, raspberry, cherry, spice; full and balanced taste