L'Année Bulleuse

Information

Product type

Sparkling wine

Color

White

Vintage

2024

Grape varieties

Grenache gris

Terret blanc

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Clay/Clayey

Basaltic

Type of winemaking

2nd fermentation in bottle

Destemming

Indigenous yeast fermentation

Liquid fermentation

Direct pressing

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 6 and 12 months;Fiberglass

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Large retailers

Importer

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Tasting notes, medals and awards

Tasting notes

Robe jaune pâle, belle tension sur des notes citronnées. Finale acidulée, bulles fines et rafraîchissantes, idéal pour l'apéritif et en accompagnement de fruits de mer !