Hall B2 - n°304
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2022
- Grape varieties
- Cabernet francCabernet sauvignonGrenache noirMalbecMerlot
- Number of bottles produced
- 25 000 - 125 000 cols
- Packaging
- Bag in Box BIBGlass bottle
- % alcohol
- 13,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone claySandstone
- Type of winemaking
- Rack and returnIndigenous yeast fermentationPre-fermentation cold macerationPush downPump overTraditional winemaking
- Type d'élevage
- Fiberglass
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopOrganic Retailer
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Tasting notes, medals and awards
- Tasting notes
- Robe : pourpre intense Arômes : symphonie de fruits mûrs (myrtille, groseille,…), pain d’épice, cacao. Notes automnales au nez.