Hall B2 - n°440
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2023
- Grape varieties
- Grenache RougeSyrah
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 14,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- Indigenous yeast fermentationPush downHarvesting by hand/Hand-picked harvestNo input winemakingTraditional winemaking
- Type d'élevage
- Concrete;Between 6 and 12 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopSommelier
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Tasting notes, medals and awards
- Tasting notes
- Robe pourpre, arômes de fruits noirs. Bouche ronde, tanins soyeux , belle fraîcheur au final.