Pic saint Loup

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Carignan

Grenache noir

Syrah

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

______

Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Concrete;Between 6 and 12 months

Production mode

Biodynamie

______

Distribution networks

Current distribution network(s)

Wine shop

______

Tasting notes, medals and awards

Medal(s) and/or awards

guide hachette des vins 2025 / 1 ETOILE