(R)OSÉ !

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Mourvèdre

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Direct pressing

Pressed rosé

Thermovinification

Machine harvesting/mechanical harvest

No input winemaking

Type d'élevage

Inox

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Importer

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Tasting notes, medals and awards

Tasting notes

Osé un rosé languedocien!