CHIANTI

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Canaiolo Nero

Colorino

Malvasia

Sangiovese

Trebbiano

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

13,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Thermovinification

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 6 and 12 months;Inox

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

Organic Retailer

Wine merchant / Broker

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Tasting notes, medals and awards

Tasting notes

Brilliant ruby ed color. A the nose is fresh with fruit notes of cherry, raspberry and flowery notes reminiscent of violets,. The palate is soft and balanced, this wine stands out for its pleasant taste and it easy to drink.