En Guille-Bouton

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Savagnin blanc

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Greyish marls

Type of winemaking

Destemming

Harvesting by hand/Hand-picked harvest

Type d'élevage

Between 12 and 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Importer

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Tasting notes, medals and awards