Vacqueyras

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Bourboulenc

Clairette

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,0%

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Mode de production

Type of soil

Silty sandy

Type of winemaking

Harvesting by hand/Hand-picked harvest

Type d'élevage

Amphora - Sandstone;Concrete;Between 6 and 12 months

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

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Tasting notes, medals and awards

Tasting notes

Grand vin blanc du Sud, aux arômes de fleurs et fruits blancs, de bois frais, de torréfaction, de noisette et d’amande.