Viognier "Ovoïde" 2023

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Viognier

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

12,0%

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Mode de production

Type of soil

Schistous

Type of winemaking

Indigenous yeast fermentation

Traditional winemaking

Type d'élevage

Between 6 and 12 months

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

Large retailers

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Tasting notes, medals and awards

Tasting notes

Nez au notes de fleurs blanches, abricot, fruits blancs et fini miel. Belle attaque franche, bouche souple, arômes de fruits blancs bien mûrs.