MAGLIOMAR ROSSO MAGLIOCCO DOP TERRE DI COSENZA

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Calabrese

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

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Mode de production

Type of soil

Clay/Clayey

Type of winemaking

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Oak - Barrel;Between 6 and 12 months;Inox

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

Manual harvesting in boxes, destemming and pressing of the grapes, subsequent fermentation and long maceration of the must at low temperature. Aging in oak barrels for a few months, followed by refinement in the bottle.