Vom Löss Mettenheimer Spätburgunder

Information

Product type

Still wine

Color

Red

Vintage

2021

Grape varieties

Spätburgunder

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

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Mode de production

Type of soil

Loess

Type of winemaking

Pre-fermentation cold maceration

Type d'élevage

Oak - Barrel;Between 12 and 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Wine shop

Organic Retailer

HoReCa

Importer

Wine merchant / Broker

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Tasting notes, medals and awards

Tasting notes

Ripe sour cherries, blackberries and plum, strong tannin structure