Hall B3 - n°1024
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2023
- Grape varieties
- Sauvignon
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
______
Mode de production
- Type of soil
- Flint
- Type of winemaking
- Indigenous yeast fermentationHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Oak - Foudre;Between 12 and 18 months
- Production mode
- Biodynamie
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopImporter