Junmai Ginjo　TAMANOHIKARI　Green　Yamadanishiki

Information

Product type

Other organic alcoholic beverages

Packaging

Glass bottle

% alcohol

15,5%

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Mode de production

Type of soil

Non communiqué

Type of winemaking

Non communiqué

Type d'élevage

Non communiqué

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Exporter

Importer

Sommelier

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Tasting notes, medals and awards

Tasting notes

This organic sake has been developed with the hope that we, Tamanohikari,becomes ecofriendly company and symbiosis with nature. It is our new product which is made by only Yamadanishiki rice, cultivated with organic farming good care. This is a masterpiece aimed for harmony with environment.