Hall B3 - n°1246
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2021
- Grape varieties
- Gamay
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 0,0%
______
Mode de production
- Type of soil
- Granitic
- Type of winemaking
- DestemmingWhole bunch vattingIndigenous yeast fermentationMalo-lactic fermentationWhole bunches macerationPush downPump overHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Oak - Barrel;Between 12 and 18 months
- Production mode
- None
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopOrganic RetailerExporterSommelier