Lou Canoun

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Carignan

Merlot

Syrah

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Pump over

Machine harvesting/mechanical harvest

Traditional winemaking

Type d'élevage

Inox;Less than 6 months

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Wine shop

Organic Retailer

E-commerce / Distance selling

Large retailers

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Tasting notes, medals and awards