Cabernet d'Anjou AOC - Dumnacus Vignerons

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Cabernet franc

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

10,0%

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Mode de production

Type of soil

Limestone

Schistous

Type of winemaking

Direct pressing

Type d'élevage

Inox

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Organic Retailer

E-commerce / Distance selling

Exporter

HoReCa

Large retailers

Importer

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Tasting notes, medals and awards

Tasting notes

Cabernet Franc offre un nez vif sur des arômes de groseille et de fruits acidulés. En bouche, il est vif et tendre sur des notes de fruits frais comme la framboise.