Hall B2 - n°379
Information
- Product type
- Sparkling wine
- Color
- White
- Vintage
- 2023
- Grape varieties
- MacabeoRiesling
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 9,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clayGravelly clay
- Type of winemaking
- 2nd fermentation in bottleIndigenous yeast fermentationHarvesting by hand/Hand-picked harvestWithout added sulfites
- Type d'élevage
- Autre
- Production mode
- BiodynamieVegan
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Distribution networks
- Current distribution network(s)
- None