Manpòt Rouge

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Cabernet franc

Cabernet sauvignon

Merlot

Syrah

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Traditional winemaking

Type d'élevage

Oak - Barrel;Between 6 and 12 months

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

Organic Retailer

Large retailers

Wine merchant / Broker

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Tasting notes, medals and awards