MALVAZIJA-2020

Information

Product type

Still wine

Color

Orange

Vintage

2020

Grape varieties

Malvasia

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,0%

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Mode de production

Type of soil

Marls

Type of winemaking

Destemming

Whole bunch vatting

Indigenous yeast fermentation

Liquid fermentation

Whole bunches maceration

Harvesting by hand/Hand-picked harvest

Without added sulfites

Traditional winemaking

Type d'élevage

Oak - Barrel;Inox;More than 18 months;On lees

Production mode

None

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Distribution networks

Current distribution network(s)

Exporter

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Tasting notes, medals and awards

Tasting notes

A dense, crystalline golden-yellow wine. Intense aromas of mature tropical fruit, carambola, kiwi, mango, gooseberries, medlar with hints of yellow roses and acacia flowers, almonds, thyme, and a slight caramel note intricated with butter and vanilla. Dry and soft, rather warm, fresh with an accentuated mineral signature and a slightly astringent finish. A full-bodied wine with an intense, lasting, and elegant taste. Potential 7 - 15 years