Wassmann - Kékfrankos

Wassmann - Kékfrankos

Hungary

Information

Product type
Still wine
Color
Red
Vintage
2018
Grape varieties
Blaufränkisch
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,0%

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Mode de production

Type of soil
Clay/Clayey
Loess
Type of winemaking
Indigenous yeast fermentation
Harvesting by hand/Hand-picked harvest
Type d'élevage
Oak - Barrel;Between 6 and 12 months
Production mode
Biodynamie

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Distribution networks

Current distribution network(s)
Importer

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Tasting notes, medals and awards

Tasting notes
Cherry, cocoa, hints of vanilla, bitter almond and sloe unfold in the scent. On the palate cherry juice with blackberry jam. Well structured, velvety and friendly. Long finish with dark chocolate.