Hall B3 - n°1267
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2023
- Grape varieties
- Carignan
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,0%
______
Mode de production
- Type of soil
- Clayey marls
- Type of winemaking
- DestemmingMalo-lactic fermentationPush downPump overHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Fiberglass
- Production mode
- None
______
Distribution networks
- Current distribution network(s)
- Wine shopE-commerce / Distance sellingLarge retailers
______
Tasting notes, medals and awards
- Tasting notes
- Robe : Rouge soutenu, profond, aux reflets violine. Nez : Bouquet fin et complexe aux parfums d’agrumes et d’épices rehaussés de délicates notes boisées de vanille et de cannelle. Bouche : Ce cépage nous apporte un vin croquant, fruité, léger, aux arômes de cerise et myrtille.