Hall B3 - n°1144
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2023
- Grape varieties
- Vermentino
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,5%
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Mode de production
- Type of soil
- Sandy clay limestone
- Type of winemaking
- Indigenous yeast fermentationDirect pressingNo input winemakingWithout added sulfites
- Type d'élevage
- Between 6 and 12 months;Inox
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentOrganic RetailerExporter
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Tasting notes, medals and awards
- Tasting notes
- De belles notes florales avec une pointe légèrement herbacée pour un 100% vermentino plein de surprises