Hall B3 - n°1303
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2022
- Grape varieties
- GrenachePetit VerdotSyrah
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,5%
______
Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- Rack and returnDestemmingIndigenous yeast fermentationMalo-lactic fermentationCrushingPump overMachine harvesting/mechanical harvestTraditional winemaking
- Type d'élevage
- Fiberglass
- Production mode
- Biodynamie
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentOrganic Retailer
______
Tasting notes, medals and awards
- Tasting notes
- oeil: couleur pourpre, soutenue, reflets cerise. nez: élégant, fruité, arômes de cerise, généreux arômes de fruits rouges, arômes de cacao. bouche: frais et charnu, belle typicité, tanins soyeux sur le fruit rouge, des notes épicés en font, un vin élégant et convivial.