NOEMUS

Information

Product type

Still wine

Color

White

Vintage

2024

Grape varieties

Tempranillo Blanco

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Sandy clay limestone

Type of winemaking

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Crushing

Harvesting by hand/Hand-picked harvest

Without added sulfites

Traditional winemaking

Type d'élevage

Inox

Production mode

Biodynamie

No added sulfites

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Retailer

Organic Retailer

E-commerce / Distance selling

HoReCa

Large retailers

Importer

Wine merchant / Broker

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Tasting notes, medals and awards