Hall B2 - n°743
Information
- Product type
- Sparkling wine
- Color
- White
- Vintage
- 2021
- Grape varieties
- Pinot AuxerroisPinot BlancRiesling
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,0%
______
Mode de production
- Type of soil
- Silty sandy
- Type of winemaking
- Malo-lactic fermentationDirect pressingHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Oak - Foudre;Between 6 and 12 months;On lees
- Production mode
- None
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopImporter