NOS PAS DANS L ARGILE

Information

Product type

Sparkling wine

Color

White

Vintage

Non millésimé

Grape varieties

Pinot meunier

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

______

Mode de production

Type of soil

Clay/Clayey

Type of winemaking

2nd fermentation in bottle

Indigenous yeast fermentation

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Autre

Production mode

None

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Importer

Sommelier

______

Tasting notes, medals and awards