Gamay cuvée Petit Luc

Information

Product type

Still wine

Color

Red

Vintage

2019

Grape varieties

Gamay

Number of bottles produced

25 000 - 125 000 cols

Packaging

Glass bottle

% alcohol

12,0%

______

Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Whole bunch vatting

Push down

Pump over

Harvesting by hand/Hand-picked harvest

Type d'élevage

Between 6 and 12 months

Production mode

None

______

Distribution networks

Current distribution network(s)

None

______

Tasting notes, medals and awards

Tasting notes

Notre Gamay s’appréciera dès l’apéritif et s’accommodera très facilement avec tous les repas simples, improvisés autour d’une assiette de charcuterie ou de viandes grillées.