Hall B1 - n°38
Saumur Brut
FranceLoire ValleySaumur AOP
Information
- Product type
- Sparkling wine
- Color
- Rosé
- Vintage
- 2023
- Grape varieties
- Cabernet franc
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,0%
______
Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- 2nd fermentation in bottleNo input winemaking
- Type d'élevage
- Inox
- Production mode
- Biodynamie
______
Distribution networks
- Current distribution network(s)
- Wine shopRetailerExporter