Hall A4 - n°1541
Information
- Product type
- Other organic alcoholic beverages
- Packaging
- Glass bottle
- % alcohol
- 4,5%
______
Mode de production
- Type of soil
- Clay/Clayey
- Type of winemaking
- 2nd fermentation in bottleIndigenous yeast fermentationWithout added sulfites
- Type d'élevage
- Inox
- Production mode
- None
______
Distribution networks
- Current distribution network(s)
- Wine shopOrganic Retailer