Hall B3 - n°1040
L'enclos des Braves
FranceSouthwestGaillac AOPGaillac Sweet AOPGaillac Late Harvest AOP
Information
- Description
- This estate was founded in 2005 and turned to organic viticulture in 2009 and biodynamic farming in 2012._x000B_The typical varieties of Gaillac are planted at a density of 4000 to 5500 vines per ha on a deep clay-limestone hillside. The vineyard covers 8 hectares and it is composed of vines with an average age of 25 years._x000B_We produce 30 000 bottles per year._x000B_- Grape variety used : Braucol , Duras and Prunelart for red wines_x000B_- Len de l’elh, Mauzac rose, Verdanel, Bouysselet and Sauvignon blanc for the white wines_x000B_- yields : 30 to 45 hl/ha_x000B_- winemaking method : each grape variety hand picked is individually vinified , with wild yeast, low sulfits.
- Appellation
- Gaillac AOP
- Région viticole
- Sud-Ouest
- Country
- France
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Production mode
- Year of certification
- 2012
- Quality approach
- Biodyvin
- Packaging
- Bag in Box BIBGlass bottle
- Product type
- Sweet and liqueur wineSparkling wineStill wine
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Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteCourtier / Agent commercialDétaillant BioGrossisteImportateurSommelier
- Current countries
- AllemagneBelgiqueCanadaFranceIle de la RéunionPortugalÉtats-Unis
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantRetailerOrganic RetailerE-commerce / Mail orderImporterSommelier
- Target country(ies)
- CanadaFranceJapan
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Main contact
- Function
- Vigneron(ne)