les bulles

Information

Product type

Sparkling wine

Color

White

Vintage

2022

Grape varieties

Grenache noir

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

11,0%

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Mode de production

Type of soil

Alluvial

Silty sandy

Type of winemaking

2nd fermentation in bottle

Indigenous yeast fermentation

No malo-lactic fermentation

Direct pressing

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 12 and 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

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Tasting notes, medals and awards

Tasting notes

Couleur or pâle, anis, citron, salin, brioche, bonne buvabilité