Le Démon du Midi

Le Démon du Midi

FranceLanguedoc-RoussillonLanguedoc-Pezenas AOP

Information

Product type
Still wine
Color
Red
Vintage
2020
Grape varieties
Grenache noir
Mourvèdre
Syrah
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
14,5%

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Mode de production

Type of soil
Calcareous clay/Limestone clay
Rolled pebbles
Volcanic
Type of winemaking
Whole bunch vatting
Whole bunches maceration
Harvesting by hand/Hand-picked harvest
No input winemaking
Without added sulfites
Traditional winemaking
Type d'élevage
Oak - Demi-muid;Between 12 and 18 months
Production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Broker / Sales agent
Retailer
Organic Retailer
E-commerce / Distance selling
Exporter
Large retailers
Importer
Sommelier

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Tasting notes, medals and awards

Tasting notes
Vin expressif sur des notes de cassis frais, fruits rouges, tabac et cachou. Bouche ample, ronde, à la structure finement ciselée.
Medal(s) and/or awards
Guide Bettane + Desseauve 91/100 Decanter Silver Medal Challenge Bio Argent