Camille

Information

Product type

Still wine

Color

Red

Vintage

2023

Grape varieties

Sauvignon

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

14,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Pump over

Harvesting by hand/Hand-picked harvest

No input winemaking

Without added sulfites

Traditional winemaking

Type d'élevage

Amphora - Clay;Oak - Barrel;More than 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Importer

Sommelier

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Tasting notes, medals and awards

Tasting notes

Cette cuvée haute en maturité livre des senteurs de griotte avec des notes mentholées apportées par la vendange entière. La bouche riche et complexe nous donne des tanins bien présents mais toujours en finesse et bien mûrs. The nose is intense and redolent of red berries. The palate is generous and silky, boasting well-integrated tannins. It is supported by freshness that typical of the Sancerre region and makes our Pinot Noirs stand out.

Medal(s) and/or awards

Une étoile dans le guide vert de la Revue du Vin de France