Hall A4 - n°1711
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2022
- Grape varieties
- Riesling
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 11,5%
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Mode de production
- Type of soil
- Schistous
- Type of winemaking
- Indigenous yeast fermentationMalo-lactic fermentationThermovinificationHarvesting by hand/Hand-picked harvestNo input winemakingWithout added sulfites
- Type d'élevage
- Oak - Foudre;Between 12 and 18 months;On lees
- Production mode
- No added sulfitesVegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopE-commerce / Distance sellingImporterWine merchant / Broker
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Tasting notes, medals and awards
- Medal(s) and/or awards
- 90 points Vinum Wineguide 2024