Organic Junmai Tentaka

Informations

Type de produit

Autre boisson alcoolisée bio

Conditionnement

Bouteille verre

% d'alcool

15,0%

______

Mode de production

Type de sol

Non communiqué

Type de vinification

Non communiqué

Type d'élevage

Non communiqué

Mode de production complémentaire

Aucun

______

Réseaux distributions

Réseau(x) de distribution actuel(s)

Café / Hotel / Restaurant

Caviste

Exportateur

Importateur

Sommelier

______

Notes de dégustation, médailles et distinctions

Notes de dégustation

It is a dry junmai-shu made with 100% organic rice produced in tochigi prefecture. It has a soft acidity and a full flavor. It is recommended to be delicious both chilled and lukewarm. It is certified by the Vegan Society of Great Britain, the world's oldest vegan certification organization.

Médaille(s) et/ou distinctions

2024] Kura Master 2024 Platinum Award, Junmai-shu category IWC (International Wine Challenge) 2024 Junmai Sake Commended 2023] IWC (International Wine Challenge) 2023 Junmai Sake Commended 2021] National Sake Competition, Gold Medal in Junmai category. 92nd Kanto Shinetsu Regional Taxation Bureau Sake Competition, Junmai-shu category, Excellence Award. 102nd Nanbu Toji Sake Competition, Junmai-shu category, First Prize.