Hall B2 - n°311
Information
- Description
- The heart and soul of M. CHAPOUTIER : Humility is at the heart of the M. CHAPOUTIER soul. Nature always has the final say. The winemaker observes, decides and guides nature in the most respectful way possible. ‘Fac et spera’ (do and hope), has become the family currency. Biodynamic farming is an essential component of his expertise. Today, it’s standard practice. M. CHAPOUTIER’s teams work to perpetuate the revelation of terroir such is their starting point. Our wines : For M. CHAPOUTIER, the vintage is left as is: no processes such as chaptalisation, the addition of yeast or acidifying agents which would impinge on the unexpected by-products of a capricious climate. Michel Chapoutier says as much: ‘Vintage is truth, not bluff. In a way, correcting a vintage is tantamount to telling a lie. It would be so much more honest to make a wine without vintage’. Wine comes from the sky and the earth... And from the love we have for it
- Appellation
- Hermitage ou Ermitage ou l'Hermitage ou l'Ermitage AOP
- Région viticole
- Languedoc-Roussillon;Provence Corse;Vallée du Rhône
- Country
- France
______
Production mode
- Year of certification
- 1994
- Quality approach
- Demeter
- Packaging
- Bag in Box BIBBottle suitable for reuseGlass bottle
- Product type
- Other organic alcoholic beveragesSweet and liqueur wineSparkling wineStill wine
______
Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteE-commerce / VPCGMSImportateurSommelier
- Current countries
- France
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantExporterImporterSommelier
- Target country(ies)
- FranceUNITED STATES