Hall A4 - n°1506
Information
- Description
- Production cider, apple juice and spirits
- Région viticole
- Bretagne
- Country
- France
______
Production mode
- Quality approach
- Vin Méthode Nature
- Packaging
- Glass bottle
- Product type
- Other organic alcoholic beverages
______
Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteSommelier
- Current countries
- BelgiqueFrance
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantImporterSommelier
- Target country(ies)
- France
______
______
Main contact
- First name
- Matthieu
- Name
- HUET
- Function
- Directeur / Directrice